TRADE PROGRAM

Each year we welcome the Trade to attend our exclusive tasting session. This session runs from 1:00 pm – 4:00 pm on the Friday of the event. Guests are asked to register for this tasting. Entry is $15 in advance or FREE with a winery or agency promo code. 

Are you a member of the trade?

Trade Tasting events are restricted to those who work in the wine or wine-and-food industry. Industry members must provide an occupational title and company name for each Trade Tasting ticket at the time of ticket sale. This information is used to produce tradenametags. A trade nametag and a ticket are required to access the Tasting Room during the afternoon trade sessions.

  • TRADE TASTING 1:00pm – 4:00pm | October 3rd, 2025

  • 2025 Exclusive Trade Wines –  Coming in August

Registration Now Open – Click Here

Trade 2025 Master Class

Bourgogne Wines – Lesser-known Village appellations

Click to Purchase Tickets – Code Required

  • Bourgogne Wines Presents

    Lesser-known Village appellations

    DATE. Friday, October 3rd at 12:00 pm

    LOCATION: CONFERENCE CENTER

    COST: $35+ Fees | Very Limited Space

    REGISTRATION IS FOR TRADE ONLY

    SPEAKER: Mark Shipway

    The Bourgogne Wine Board invites you to uncover a deeper story, one that goes beyond the iconic appellations, and to explore the hidden treasures of this historic region. This is an invitation to step off the beaten path and delve into the lesser-known appellations that form the heart of Bourgogne’s remarkable diversity.

    Speaker Mark Shipway is a seasoned wine professional with extensive expertise spanning product sourcing, marketing, sales, and consumer engagement. He has a strong background in offer development, strategic planning, and brand building, particularly within the wine education sector.

    An official Bourgogne Wines Educator, Mark is deeply committed to sharing his knowledge and passion with industry professionals across Canada. Known for his engaging and insightful approach, he plays a key role in promoting regional wine identities and deepening appreciation for the complexity and diversity of wine.

    Wines to be presented soon.